Made with freshly-ground organic grains. Soft and chewy cookies with a little less guilt. Just delicious!
Jen from My Daily Mill bakes in her Sahuarita home kitchen. Here’s what she has to say about her bakery and passion for fresh, whole grains:
“I’m Jen, your local homemaking, homeschooling, bio/foster/adoptive mom to an amazing teen daughter and a whole gaggle of wild littles.”
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“I’m excited to now be able to share with others some of my family’s favorites. All thoughtfully created with simple, primarily organic, high-quality ingredients from my kitchen to yours!”
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“Unrefined, whole grain wheat (the kernel/berry you pick straight from the plant in a farmer’s field) has 40 of the 44 vitamins & nutrients essential for life. In fact, it is the highest available food source of Vitamin E.
When it’s milled fresh, unsifted and baked within just a few days, it retains a massive about of fiber, protein, vitamins, antioxidants, phytochemicals, minerals and so much more.
Baked goods made from freshly milled flour using 100% of the whole grain are like nothing you’ve had before. Absolutely DELICIOUS & VERY SATISFYING!”
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